OUR MISSION
Sustainability
Vogelsang Farm has an economical, environmental and social responsibility towards nature and we aim to protect our ecosystems and preserve our natural resourceS
Saving Energy
Vogelsang Farm invested in a solar system. This ongoing project started in 2015 with the latest upgrades being done in 2023. The system generates 110 Kw and the battery bank generates 120kWh.
On a good day the farm and the connected entities (all except the two accommodation units) function off grid whilst pushing energy back into the grid. Over an average of 12 months the system supplies 60% of the properties energy demand.
We make use of Eskom after sunset. The battery bank is only used as back up or when the property’s energy demand exceeds Eskom’s supply. The systems’ limits are pushed to its max during our peak season (November to April) and a breakdown causes havoc – a total temporary shutdown.
Saving Water
Our irrigation system is 100% automated to ensure optimal efficiency and effectivity – minimizing water usage and wastage of water.
Vogelsang Farm has 3 large dams in which the water is stored. We are fortunate to get water from the Grobbelaar River once every 14 days. The water is guided by channels and sluices. Our impressive pipeline and pump system reallocates the water to where it is most needed. We make use of probes that precisely measure the moisture in the orchards soil.
At Karusa Estate we have an integrated water recycling system that allows us to purify used water to re-use for irrigation purposes. Our roof water catchment system collects more than 1000mᶾ per year.
Protecting the Fauna & Flora
We are implementing farming practices in a holistic, organic and biological approach to not only produce uncontaminated healthy fruit but also protect our resources and at the same time enhance ecosystems.
What is biological farming?
Biological farming refers to agricultural practices that protect and enhance soil life. Examples we implement: Compost tea and microbes through irrigation, mulching with cover crops and wood chips, and lately, sheep droppings.
FISHING AND HUNTING ARE PROHIBITED.
Soil Health
At Vogelsang Boerdery, we believe that healthy soil is the key to long-term sustainability. Our approach to farming starts beneath the surface, with living soil systems that are nurtured through responsible and regenerative practices. We use crop rotation, cover cropping, composting, and reduced tillage to enhance soil structure, increase organic matter, and promote microbial life. This ensures that our soil retains water more effectively, resists erosion, and naturally supports crop resilience and nutrient density.
We monitor soil health closely and adapt our practices with the seasons to ensure our land remains productive for generations to come. It’s not just about growing food — it’s about growing it in a way that restores balance and life to the land. For us, soil is not dirt — it’s a living, breathing ecosystem that deserves to be protected.
Meatmaster Sheep
Our Meatmaster sheep are a cornerstone of our sustainable livestock program. Bred for adaptability, resilience, and meat quality, these animals thrive on open pastures and contribute to a regenerative grazing system that supports both biodiversity and land health. By rotating our flocks strategically across our fields, we naturally fertilize the soil, improve plant growth, and reduce the need for synthetic inputs.
Animal welfare is a top priority at Vogelsang Boerdery. Our Meatmasters are raised in stress-free conditions, with plenty of space, shade, and clean water — just as nature intended. This ethical and environmentally conscious approach results in high-quality meat that is both delicious and responsibly produced. Our flock is more than just livestock — they’re part of the cycle that keeps our farm thriving.